PLMA's International Show Reveals New Products

Retailers and manufacturers from all over the world come to PLMA’s “World of Private Label” International Trade Show to find new product ideas for their markets and this year they got an eyeful. Chef Berry Pronk goes stand-by-stand to find new food ideas while Pascal Kuipers checks home and health exhibitors to see who is taking environmental issues seriously. Meanwhile, Edgar Elzerman reviews the important role of pavilion organizers at the show and news anchor Judith Kolenburg interviews Euromonitor’s Alexander Kottke about the future of private label.  Click Here for Video

Wines Take the Lead

Private label wines sold at supermarkets across Europe might be the fastest growing private label category. Judith Kolenburg reports.

A New Chef in the Kitchen

Pascal Kuipers reveals IBM’s Watson with artificial intelligence that could change the way men and women cook.

Supermarket of the Future

What happens when you take an MIT architect and engineer and ask him to redesign the supermarket of the future? Judith Kolenburg has the answer.

Top 10 Global Retailers' Performance

Edgar Elzerman looks at several troubled retailers who have found light at the end of tunnel by using new and old techniques.

Trend to Eliminate Ingredients is Growing

Gluten-free, GMO-free, lactose-free, sugar-free? Judith Kolenburg examines the facts behind this trend and what retailers are doing to respond.

Price Wars

News anchor Edgar Elzerman looks at the risks and disadvantages of price wars as retailers seek ways to combat discounters.